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3-Ingredient Oreo Cake Pops


  • 2 Chocolate Soozy's Muffins
  • 4 tbsp Simple Mill's Vanilla Frosting
  • 1/2 bar Eating Evolved Cashew Milk Bar //alt. use whatever chocolate you'd like
  • 6 Cake Pop Sticks


  1. Defrost the muffins until you can easy break them apart with your hands. 10-15 minutes.

  2. Once the muffins are defrosted- crumble them up with your hands or with a fork into a small bowl. 

  3. Add the frosting a stir to combine.

  4. Roll the mixture into 6 even balls and place them on a plate. Stick the balls with your cake pop sticks and stick them in the freezer for 10-15 minutes to set.

  5. Once the cake pops are set, melt the chocolate in a small bowl in 30 second increments. 

  6. Dip the cake pops in the chocolate and place them back on the plate until set.