Made with simple ingredients, these Cherry Coconut Bliss Balls are the perfect healthy snack or easy breakfast the whole family will love. Make them ahead of time for a delicious treat that is vegan and gluten-free!
Soaked the cherries and dates (if not soft) in warm water for 5-10 minutes.
Drain the cherries and dates before adding them to your food processor and pulsing until just broken up.
Add in the remaining ingredients and pulse until the mixture comes together. Wet your hands before rolling the mixture into 6-8 small bites.
*If using an optional topping, roll or coat the bliss bites in your coating of choice now!
Place the bites into an airtight container and place them in the fridge until ready to eat.