Simple, easy, and delicious, these Chocolate Tahini White Choco Covered Banana Bites take traditional chocolat covered banana recipes to the next level!
Top half the banana coins with the tahini before using the other half of the banana coins to make little sammies.
Freeze them for 30+ minutes. After they’re frozen, melt the white chocolate and dip the sammies into the chocolate and refreeze.
I decided to top mine with almonds just for looks but it’s completely unnecessary.