These healthy flour free and high protein cookies will be your newest favorite recipe!
Preheat your oven to 350 degrees F. Line a baking sheet with parchment and set aside.
In a medium bowl, whisk all the ingredients together ( except caramel + sea salt).
Form into 6-7 balls and place a caramel piece on each cookie. Sprinkle with sea salt (optional) before baking for 12-14 minutes.
Let them cool completely before enjoying! Best kept at room temperature for 2 days.